The recipe Asian Balsamic Vinaigrette

Made From Scratch Recipes

Asian Balsamic Vinaigrette recipe is a meal that takes several minutes to make. If you enjoy for , you will like Asian Balsamic Vinaigrette!

Asian Balsamic Vinaigrette

Asian Balsamic Vinaigrette Recipe
Asian Balsamic Vinaigrette

This quick and easy dressing is great on salads, fish, or chicken!

Asian Balsamic Vinaigrette

How Long Does Asian Balsamic Vinaigrette Recipe Take To Prepare?

Asian Balsamic Vinaigrette takes 10 minutes to prepare.


How Long Does Asian Balsamic Vinaigrette Recipe Take To Cook?

Asian Balsamic Vinaigrette takes several minutes to cook.


How Many Servings Does Asian Balsamic Vinaigrette Recipe Make?

Asian Balsamic Vinaigrette makes 10 servings.


What Are The Ingredients For Asian Balsamic Vinaigrette Recipe?

The ingredients for Asian Balsamic Vinaigrette are:

2/3 cup Chicken Broth ( I use low Sodium)
1 tbsp. olive oil
1/4 cup balsamic vinegar
2 tbsp. chopped green onions or shallots
2 tsp. Dijon-style mustard
1 tsp. grated fresh ginger root






How Do I Make Asian Balsamic Vinaigrette?

Here is how you make Asian Balsamic Vinaigrette:

Beat the ingredients in a small bowl with a fork or whisk until blended.Serve dressing with mixed salad greens, chicken, or fish. Number of Servings: 10Recipe submitted by SparkPeople user JERZIGRL1118.


What's The Nutritional Info For Asian Balsamic Vinaigrette?

The nutritional information for Asian Balsamic Vinaigrette is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 22.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.2 mg
  • Sodium: 129.8 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

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