The recipe Tangy asian dressing

Made From Scratch Recipes

Tangy asian dressing recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Tangy asian dressing!

Tangy asian dressing

Tangy asian dressing Recipe
Tangy asian dressing

This is a very good dressing and makes a large batch

What Course Is Tangy asian dressing?

Tangy asian dressing is for Salad.

How Long Does Tangy asian dressing Recipe Take To Prepare?

Tangy asian dressing takes 2 minutes to prepare.

How Long Does Tangy asian dressing Recipe Take To Cook?

Tangy asian dressing takes several minutes to cook.

How Many Servings Does Tangy asian dressing Recipe Make?

Tangy asian dressing makes 25 servings.

What Are The Ingredients For Tangy asian dressing Recipe?

The ingredients for Tangy asian dressing are:

Honey, .75 cup
Mayonnaise, regular (mayo), 1 cup
Cider Vinegar, .75 cup
*Grey Poupon Dijon Mustard, 1/2 cup
Safflower Oil, linoleic, .5 cup or olive oil

How Do I Make Tangy asian dressing?

Here is how you make Tangy asian dressing:

Mix all ingredients with a whisk. Store in airtight container in the fridge. Makes a large batch.Number of Servings: 25Recipe submitted by SparkPeople user THELANEGANG05.

What's The Nutritional Info For Tangy asian dressing?

The nutritional information for Tangy asian dressing is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 132.0
  • Total Fat: 10.8 g
  • Cholesterol: 2.4 mg
  • Sodium: 141.2 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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