Appetizers / Soups / Salads

Bananna Flitters is for Breakfast.

Bananna Flitters takes 15 minutes to prepare.

Bananna Flitters takes 6 minutes to cook.

Bananna Flitters makes 1 servings.

The ingredients for Bananna Flitters are:

If you are making for more than one person use 2-4 banna's.

Here is how you make Bananna Flitters:

You add all ingredients together as you would when making pancakes, Mix them together and fry it on a heated skillet. Set the fire on low with 1/4 of the pan with oil. place some of the batter in the skillet then turn up the fire to medium/high. continue routine for rest of flitters. The flitter is ready when it is medium/dark brown. It usually takes about 3 minutes on each side until it is ready make sure it is firm and not soft. use a large plate to place the flitters because they will have oil. place a piece of paper towel over the plate so the grease will soak into paper instead of staying in the flitteer itself.Serving Size: 2-3 flitters pe banannaNumber of Servings: 1Recipe submitted by SparkPeople user KAYKAYHEYHEY.

The nutritional information for Bananna Flitters is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 500.4

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 4.5 mg
• Total Carbs: 99.8 g
• Dietary Fiber: 3.4 g
• Protein: 12.9 g