The recipe Karl's Warm Artichoke and Cheese Dip

Made From Scratch Recipes

Karl's Warm Artichoke and Cheese Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Karl's Warm Artichoke and Cheese Dip!

Karl's Warm Artichoke and Cheese Dip

Karl's Warm Artichoke and Cheese Dip Recipe
Karl's Warm Artichoke and Cheese Dip

How Long Does Karl's Warm Artichoke and Cheese Dip Recipe Take To Prepare?

Karl's Warm Artichoke and Cheese Dip takes several minutes to prepare.


How Long Does Karl's Warm Artichoke and Cheese Dip Recipe Take To Cook?

Karl's Warm Artichoke and Cheese Dip takes several minutes to cook.


How Many Servings Does Karl's Warm Artichoke and Cheese Dip Recipe Make?

Karl's Warm Artichoke and Cheese Dip makes 4 servings.


What Are The Ingredients For Karl's Warm Artichoke and Cheese Dip Recipe?

The ingredients for Karl's Warm Artichoke and Cheese Dip are:

2 tbs reduced fat olive oil mayo
1/3 cup Kirkland Mexican Cheese blend
4 Kirkland artichoke hearts


How Do I Make Karl's Warm Artichoke and Cheese Dip?

Here is how you make Karl's Warm Artichoke and Cheese Dip:

Chop artichoke hearts, and blend with mayo and cheese. Microwave for 45 seconds. Serve with crackers and enjoy.Serving Size: Makes 4 servings (calories do not include crackers)Number of Servings: 4Recipe submitted by SparkPeople user MEANSKA.


What's The Nutritional Info For Karl's Warm Artichoke and Cheese Dip?

The nutritional information for Karl's Warm Artichoke and Cheese Dip is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 5.3 g
  • Cholesterol: 8.8 mg
  • Sodium: 142.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.0 g

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