The recipe Gnocchi and blue cheese sauce

Made From Scratch Recipes

Gnocchi and blue cheese sauce recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Gnocchi and blue cheese sauce!

Gnocchi and blue cheese sauce

Gnocchi and blue cheese sauce Recipe
Gnocchi and blue cheese sauce

What Course Is Gnocchi and blue cheese sauce?

Gnocchi and blue cheese sauce is for Dinner.


How Long Does Gnocchi and blue cheese sauce Recipe Take To Prepare?

Gnocchi and blue cheese sauce takes 15 minutes to prepare.


How Long Does Gnocchi and blue cheese sauce Recipe Take To Cook?

Gnocchi and blue cheese sauce takes 10 minutes to cook.


How Many Servings Does Gnocchi and blue cheese sauce Recipe Make?

Gnocchi and blue cheese sauce makes 4 servings.


What Are The Ingredients For Gnocchi and blue cheese sauce Recipe?

The ingredients for Gnocchi and blue cheese sauce are:

*Mediterranea Potato Gnocchi, 6 cup
Blue Cheese, .5 cup, crumbled, not packed
White Wine, 1 glass (3.5 fl oz)
Onions, raw, .5 cup, chopped
Light Cream (coffee cream or table cream), .3 cup
Milk, 2%, .5 cup
Parmesan Cheese, grated, .3 cup


How Do I Make Gnocchi and blue cheese sauce?

Here is how you make Gnocchi and blue cheese sauce:

saute onion and add white wine. reduce a bit and add blue cheese. Add milk and cream and stir until smooth. Add parmesan. Number of Servings: 4Recipe submitted by SparkPeople user GDEVRIES.


What's The Nutritional Info For Gnocchi and blue cheese sauce?

The nutritional information for Gnocchi and blue cheese sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 544.2
  • Total Fat: 12.7 g
  • Cholesterol: 32.9 mg
  • Sodium: 1,596.6 mg
  • Total Carbs: 88.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 16.0 g

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