The recipe Yogurt Cheese

Made From Scratch Recipes

Yogurt Cheese recipe is a meal that takes 480 minutes to make. If you enjoy for , you will like Yogurt Cheese!

Yogurt Cheese

Yogurt Cheese Recipe
Yogurt Cheese

I love this cheese it is really healthy for you .I hope you enjoy it as much as me. The right calories for this are at the bottom..

How Long Does Yogurt Cheese Recipe Take To Prepare?

Yogurt Cheese takes 10 minutes to prepare.


How Long Does Yogurt Cheese Recipe Take To Cook?

Yogurt Cheese takes 480 minutes to cook.


How Many Servings Does Yogurt Cheese Recipe Make?

Yogurt Cheese makes 1 servings.


What Are The Ingredients For Yogurt Cheese Recipe?

The ingredients for Yogurt Cheese are:

4 cups Non Fat Yogurt


How Do I Make Yogurt Cheese?

Here is how you make Yogurt Cheese:

(Read yogurt label and make sure it does not contain gelatin)Line a 4cup strainer or colander with several thickness of dampened cheesecloth and place it over a bowl.. Turn 4cups of plain non fat yogurt into the cheesecloth lined strainer.. Pull ends of cloth over the yogurt and cover it and a weight on top to press it down. Put into fridge and let drip for 8 to 10 hours. Remove and discard the whey..All listed below is right cause I got it straight out of my book.Per1/4 cup: 47 Calories, 6g Protein, 5.5carbs 0g fat . 1mg chol. 53mg Sodium.. Number of Servings: 1Recipe submitted by SparkPeople user MARYBETH_OHIO.


What's The Nutritional Info For Yogurt Cheese?

The nutritional information for Yogurt Cheese is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 617.4
  • Total Fat: 15.2 g
  • Cholesterol: 58.8 mg
  • Sodium: 686.0 mg
  • Total Carbs: 69.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 51.5 g

What Dietary Needs Does Yogurt Cheese Meet?

The dietary needs meet for Yogurt Cheese is Low Fat


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