Appetizers / Soups / Salads

Chicken Crock Pot chili is for Soup.

Chicken Crock Pot chili takes 15 minutes to prepare.

Chicken Crock Pot chili takes 300 minutes to cook.

Chicken Crock Pot chili makes 8 servings.

The ingredients for Chicken Crock Pot chili are:

1 large onion, chopped
1 red bell pepper, chopped
1.5 pounds skinless, boneless chicken breasts, cut into chunks
2 teaspoons minced garlic
1 (28-oz) can cut-up, peeled tomatoes, undrained
1 (12-oz) can tomato paste
2 (16-oz) cans black beans, rinsed and drained
2 (16-oz) cans white beans (Great Northern), rinsed and drained
1-1.5 T chili powder
3/4 tsp. oregano
1/2 tsp. salt

Here is how you make Chicken Crock Pot chili:

Turn 6-qt. crock pot on high while preparing ingredients. In crock pot, mix all ingredients.Cover, reduce heat to low and cook 5-6 hours.Serving Size: Makes 8 appox. 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user FINCASTLEMOM.

The nutritional information for Chicken Crock Pot chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 337.6

• Total Fat: 1.4 g
• Cholesterol: 10.3 mg
• Sodium: 416.2 mg
• Total Carbs: 60.9 g
• Dietary Fiber: 16.6 g
• Protein: 23.7 g