Appetizers / Soups / Salads

Paula's Homemade Chicken Noodle Soup is for Soup.

Paula's Homemade Chicken Noodle Soup takes 15 minutes to prepare.

Paula's Homemade Chicken Noodle Soup takes 30 minutes to cook.

Paula's Homemade Chicken Noodle Soup makes 8 servings.

The ingredients for Paula's Homemade Chicken Noodle Soup are:

3-4 large boneless, skinless chicken breasts
8 chicken bouillon cubes
8 c. water
1 large onion, coarsely chopped
3 stalks celery, chopped
2-3 bay leaves, whole
1 c. frozen peas
2 Tbsp. Thyme, Oregano, and/or Marjoram
1/2 c. Basil
1/2c. Parsley
1/2 bag or 3 c. of wide egg noodles
salt & pepper to taste

Here is how you make Paula's Homemade Chicken Noodle Soup:

In large pot, combine chicken, water and bouillon cubes. Boil until chicken is done. Meanwhile, chop onion and celery.Once chicken is done, remove from pot but keep the water/broth mixture boiling. Cut chicken into bite-sized chunks and return to pot with remaining ingredients. Cook until egg noodles are done.You can add any spice in this that you have on hand. This recipes makes 8 - 1 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user PAULADONNIELLE.

The nutritional information for Paula's Homemade Chicken Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 205.6

• Total Fat: 3.1 g
• Cholesterol: 64.9 mg
• Sodium: 1,576.9 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 2.9 g
• Protein: 25.6 g