Appetizers / Soups / Salads

Slow Cooker Lemon Chicken Soup is for Dinner.

Slow Cooker Lemon Chicken Soup takes several minutes to prepare.

Slow Cooker Lemon Chicken Soup takes several minutes to cook.

Slow Cooker Lemon Chicken Soup makes 20 servings.

The ingredients for Slow Cooker Lemon Chicken Soup are:

Chicken Breast, no skin, 1.5 unit (yield from 1 lb ready-to-cook (remove)
Green Peppers (bell peppers), 1.5 cup, strips (remove)
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
Onions, raw, 4 cup, chopped (remove)
Celery, raw, 2 cup, diced (remove)
Carrots, raw, 3 cup, strips or slices (remove)
*Lundberg Wild Blend Brown Rice-1/2 cup cooked(1/4 dry), 8 serving (remove)
Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, 12 serving (remove)
Mushrooms, fresh, 2.5 cup, pieces or slices (remove)
Olive Oil, 2 tbsp (remove)

Here is how you make Slow Cooker Lemon Chicken Soup:

Throw everything in the slow cooker along with whatever spices you like, and give it 6-7 hours on low!Number of Servings: 20Recipe submitted by SparkPeople user CKENSINGTON.

The nutritional information for Slow Cooker Lemon Chicken Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 116.9

• Total Fat: 2.2 g
• Cholesterol: 3.1 mg
• Sodium: 113.5 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 3.4 g
• Protein: 3.9 g