The recipe Chili, Kay's gr beef

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Chili, Kay's gr beef recipe is a Mexican Soup meal that takes 15 minutes to make. If you enjoy Mexican for Soup, you will like Chili, Kay's gr beef!

Chili, Kay's gr beef

Chili, Kay's gr beef Recipe
Chili, Kay's gr beef

Brown meat and drain well. Add other ingred and let them cook.

What Course Is Chili, Kay's gr beef?

Chili, Kay's gr beef is for Soup.


How Long Does Chili, Kay's gr beef Recipe Take To Prepare?

Chili, Kay's gr beef takes 15 minutes to prepare.


How Long Does Chili, Kay's gr beef Recipe Take To Cook?

Chili, Kay's gr beef takes 15 minutes to cook.


How Many Servings Does Chili, Kay's gr beef Recipe Make?

Chili, Kay's gr beef makes 12 servings.


What Are The Ingredients For Chili, Kay's gr beef Recipe?

The ingredients for Chili, Kay's gr beef are:

1.5 lbs. lean gr. beef
1 med onion
1 c chopped celery
3 quarts canned tomatoes
1 pt tomatoes with green chilies
salt and cummin to taste
Yo may vary tomatoes and tomato with chilies ratio to have a hotter chili


How Do I Make Chili, Kay's gr beef?

Here is how you make Chili, Kay's gr beef:

Serving Size: 12 1.5 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user STOLSONBURG.


What's The Nutritional Info For Chili, Kay's gr beef?

The nutritional information for Chili, Kay's gr beef is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 221.8
  • Total Fat: 12.2 g
  • Cholesterol: 42.6 mg
  • Sodium: 407.1 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 13.7 g

What Type Of Cuisine Is Chili, Kay's gr beef?

Chili, Kay's gr beef is Mexican cuisine.


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