The recipe Cheesy Chili

Made From Scratch Recipes

Cheesy Chili recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Cheesy Chili!

Cheesy Chili

Cheesy Chili Recipe
Cheesy Chili

What Course Is Cheesy Chili?

Cheesy Chili is for Soup.


How Long Does Cheesy Chili Recipe Take To Prepare?

Cheesy Chili takes several minutes to prepare.


How Long Does Cheesy Chili Recipe Take To Cook?

Cheesy Chili takes several minutes to cook.


How Many Servings Does Cheesy Chili Recipe Make?

Cheesy Chili makes 12 servings.


What Are The Ingredients For Cheesy Chili Recipe?

The ingredients for Cheesy Chili are:

2 lb. ground beef
2 cups chopped onion
2 cups chopped celery
1 can (15 oz) great northern beans
1 can (15 oz) kidney beans
1 can (15 oz) pinto beans
1 can (15 0z) diced tomatoes
1 can (15 oz) diced tomatoes with green chilis
1 can (15 oz) tomato sauce
1 tsp pepper
4 tbsp chili powder
2 cups Velveeta 1/2 the fat


How Do I Make Cheesy Chili?

Here is how you make Cheesy Chili:

Brown ground beef. Stir in onions and celery and cook until transparent. Add remaining ingredients except Velveeta. Simmer and stir for 20 minutes. Add Velveeta and stir until melted and blended.Can also be used as dip for chips and crackers.Number of Servings: 12Recipe submitted by SparkPeople user MOMELAINE.


What's The Nutritional Info For Cheesy Chili?

The nutritional information for Cheesy Chili is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 401.6
  • Total Fat: 17.4 g
  • Cholesterol: 59.3 mg
  • Sodium: 873.8 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 23.9 g

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