Appetizers / Soups / Salads

Crock Pot Venison Chili is for Dinner.

Crock Pot Venison Chili takes 30 minutes to prepare.

Crock Pot Venison Chili takes 480 minutes to cook.

Crock Pot Venison Chili makes 10 servings.

The ingredients for Crock Pot Venison Chili are:

1 1/2 lbs. venison hamburger meat, browned and drained
1/2 lb fresh sliced baby bella mushrooms
1/2 green bell pepper, coursely chopped
1 14 oz. can stewed tomatoes, undrained and cut up
1/2 cup yellow onion
1 6 oz. tomato paste
1 can light red kidney beans (drained and rinsed)
1 can pinto beans ( drained and rinsed)
2 tbs. chili powder
1 tsp. cumin
1 jalapeno whole
3-4 dashes of crushed red pepper
3-4 dashes of celery salt
1 tsp. black pepper
2 cloves garlic minced

Here is how you make Crock Pot Venison Chili:

Place all ingredients in a crock pot; mix well.Cook on low for 8-10 hours.Number of Servings: 10Recipe submitted by SparkPeople user SOPHIEANNE33.

The nutritional information for Crock Pot Venison Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 259.9

• Total Fat: 6.6 g
• Cholesterol: 66.6 mg
• Sodium: 534.9 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 8.4 g
• Protein: 25.6 g

The dietary needs meet for Crock Pot Venison Chili is Low Fat