The recipe Aldi ingredients Chili

Made From Scratch Recipes

Aldi ingredients Chili recipe is a Lunch meal that takes 60 minutes to make. If you enjoy for Lunch, you will like Aldi ingredients Chili!

Aldi ingredients Chili

Aldi ingredients Chili Recipe
Aldi ingredients Chili

I shop at Aldi a lot. I make this recipe, a favorite with my family.

What Course Is Aldi ingredients Chili?

Aldi ingredients Chili is for Lunch.


How Long Does Aldi ingredients Chili Recipe Take To Prepare?

Aldi ingredients Chili takes 20 minutes to prepare.


How Long Does Aldi ingredients Chili Recipe Take To Cook?

Aldi ingredients Chili takes 60 minutes to cook.


How Many Servings Does Aldi ingredients Chili Recipe Make?

Aldi ingredients Chili makes 12 servings.


What Are The Ingredients For Aldi ingredients Chili Recipe?

The ingredients for Aldi ingredients Chili are:

# Ground Turkey, 1 unit, yield from 1 lb raw (remove)
# Chili Seasoning Mix -1 packet, 1 serving (remove)
# Chef's Cupboard Tomato Soup -1/2 cup serving, 2.5 serving (remove)
# Happy Harvest Diced Tomatoes -1/2 cup, 10.5 serving (remove)
# *Bush's Chili Beans, 3.5 cup (remove)
# Water, tap, 6 cup (8 fl oz) (remove)
# *Macaroni, enriched, 3 cup elbow shaped (remove)
# Celery, cooked, .5 cup, diced (remove)
# Onions, raw, .5 cup, chopped


How Do I Make Aldi ingredients Chili?

Here is how you make Aldi ingredients Chili:

Brown meat, add seasoning mix, onions and celery.Add in Tomatoes, beans and soup.Fill up 3 cans with water, put in pot.Dump in 3 cups Macaroni. I just take the macaroni from Mac-n-cheese, and dump it in and save the cheese for extra cheese for the next time I make Mac-n-cheese.Bring to boil, then to turn to simmer for one hour. Enjoy!Number of Servings: 12Recipe submitted by SparkPeople user DUNERS2.


What's The Nutritional Info For Aldi ingredients Chili?

The nutritional information for Aldi ingredients Chili is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.1
  • Total Fat: 4.9 g
  • Cholesterol: 28.1 mg
  • Sodium: 695.0 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 14.3 g

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