The recipe Cream Of Mushroom Substitute

Made From Scratch Recipes

Cream Of Mushroom Substitute recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cream Of Mushroom Substitute!

Cream Of Mushroom Substitute

Cream Of Mushroom Substitute Recipe
Cream Of Mushroom Substitute

How Long Does Cream Of Mushroom Substitute Recipe Take To Prepare?

Cream Of Mushroom Substitute takes several minutes to prepare.


How Long Does Cream Of Mushroom Substitute Recipe Take To Cook?

Cream Of Mushroom Substitute takes several minutes to cook.


How Many Servings Does Cream Of Mushroom Substitute Recipe Make?

Cream Of Mushroom Substitute makes 4 servings.


What Are The Ingredients For Cream Of Mushroom Substitute Recipe?

The ingredients for Cream Of Mushroom Substitute are:

Butter 1 T
Flour 3T
Chicken broth .5 cup
milk 1% .5 cup
Mushrooms about 5 chopped
salt and pepper to taste


How Do I Make Cream Of Mushroom Substitute?

Here is how you make Cream Of Mushroom Substitute:

Melt butter in a saucepan over Med-Low heat.Stir in flour a little at a time until smooth, then remove from heat.Add broth and milk a little at a time, stirring to keep mixture smooth. Then, stir in mushrooms.Return to heat and bring sauce to a gentle boil; stir constantly until sauce thickens.Add salt and pepper to taste.Notes: This sauce can be used as a substitute for CONDENSED Cream of Mushroom Soup.Serving Size: 4 servings (1 can)Number of Servings: 4Recipe submitted by SparkPeople user JAZZYPOLOGRL.


What's The Nutritional Info For Cream Of Mushroom Substitute?

The nutritional information for Cream Of Mushroom Substitute is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 78.6
  • Total Fat: 4.0 g
  • Cholesterol: 11.7 mg
  • Sodium: 185.7 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.0 g

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