The recipe Egg and olive salaf

Made From Scratch Recipes

Egg and olive salaf recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Egg and olive salaf!

Egg and olive salaf

Egg and olive salaf Recipe
Egg and olive salaf

Chop egg, olives, and onion and mix all together.

How Long Does Egg and olive salaf Recipe Take To Prepare?

Egg and olive salaf takes 10 minutes to prepare.


How Long Does Egg and olive salaf Recipe Take To Cook?

Egg and olive salaf takes 15 minutes to cook.


How Many Servings Does Egg and olive salaf Recipe Make?

Egg and olive salaf makes 2 servings.


What Are The Ingredients For Egg and olive salaf Recipe?

The ingredients for Egg and olive salaf are:

2.0 large Egg, fresh, whole, raw
0.75 tbsp Mayonnaise, regular (mayo)
1.0 serving Olives, Lindsay pimiento stuffed Spanish Manzanilla Olives, 5 olives, 1 serving
0.5 tbsp chopped Onions, raw


How Do I Make Egg and olive salaf?

Here is how you make Egg and olive salaf:

Boil eggs, chop onion and olives and combine.Serving Size: Makes 2 svgsNumber of Servings: 2.0Recipe submitted by SparkPeople user H09JKNOX.


What's The Nutritional Info For Egg and olive salaf?

The nutritional information for Egg and olive salaf is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 119.2
  • Total Fat: 9.8 g
  • Cholesterol: 187.4 mg
  • Sodium: 217.3 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.4 g

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