The recipe Fish Congee

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Fish Congee recipe is a meal that takes several minutes to make. If you enjoy for , you will like Fish Congee!

Fish Congee

Fish Congee Recipe
Fish Congee

How Long Does Fish Congee Recipe Take To Prepare?

Fish Congee takes several minutes to prepare.


How Long Does Fish Congee Recipe Take To Cook?

Fish Congee takes several minutes to cook.


How Many Servings Does Fish Congee Recipe Make?

Fish Congee makes 2 servings.


What Are The Ingredients For Fish Congee Recipe?

The ingredients for Fish Congee are:

White Rice, short grain, .75 cup (remove)
Water, tap, 4 cup (8 fl oz) (remove)
*Salt (table), 2 tsp (remove)
*sweet yellow onion, raw (1 medium onion), .5 serving (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
Haddock (fish), 1 fillet (remove)
Ginger Root, 5 slices (1" dia) (remove)


How Do I Make Fish Congee?

Here is how you make Fish Congee:

Serving Size: makes 2-3 large bowlsNumber of Servings: 2Recipe submitted by SparkPeople user PAINTWEAVER.


What's The Nutritional Info For Fish Congee?

The nutritional information for Fish Congee is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 1.0 g
  • Cholesterol: 55.0 mg
  • Sodium: 2,402.2 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 21.6 g

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