Appetizers / Soups / Salads

7 ingredient Gnocchi Zuppa is for Soup.

7 ingredient Gnocchi Zuppa takes 10 minutes to prepare.

7 ingredient Gnocchi Zuppa takes 25 minutes to cook.

7 ingredient Gnocchi Zuppa makes 6 servings.

The ingredients for 7 ingredient Gnocchi Zuppa are:

1 small Onions, raw, diced
4 cup Broth, Vegetable, Clearly Organic, Best Choice
12 oz roasted red pepper in water (safeway brand), diced
8 cup Kale, chopped (stems removed if you prefer)
3.5 serving Gnocchi (one package)
8 oz Almond Breeze Almond Milk, Unsweetened Original, shelf stable
2 serving tofurky italian sausage links

Here is how you make 7 ingredient Gnocchi Zuppa:

Add sliced Italian sausage links and diced onion to the large stockpot or Dutch oven. Cook over medium-high heat until the sausage is completely browned. Drain out as much of the excess grease as possible.Then add in the vegetable broth and diced roasted red peppers, and bring the mixture to a simmer (still over medium-high heat). Once it reaches a simmer, reduce heat to medium-low and add the kale and gnocchi and stir to combine. Continue cooking for 5 minutes, or until the gnocchi are cooked through and tender. Stir in the almond milk. Season to taste with salt and pepper. Original non-vegan recipe can be found on Pinterest here: http://www.gimmesomeoven.com/easy-zuppa-toscana-recipe/ Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MEL.H..

The nutritional information for 7 ingredient Gnocchi Zuppa is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 260.3

• Total Fat: 6.9 g
• Cholesterol: 26.9 mg
• Sodium: 840.0 mg
• Total Carbs: 45.2 g
• Dietary Fiber: 5.5 g
• Protein: 10.0 g

7 ingredient Gnocchi Zuppa is Italian cuisine.

The dietary needs meet for 7 ingredient Gnocchi Zuppa is Vegan