The recipe Greek Torta

Made From Scratch Recipes

Greek Torta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Greek Torta!

Greek Torta

Greek Torta Recipe
Greek Torta

A great dip for any occasion. We like it served with Triscuit style crackers.

How Long Does Greek Torta Recipe Take To Prepare?

Greek Torta takes 20 minutes to prepare.


How Long Does Greek Torta Recipe Take To Cook?

Greek Torta takes several minutes to cook.


How Many Servings Does Greek Torta Recipe Make?

Greek Torta makes 16 servings.


What Are The Ingredients For Greek Torta Recipe?

The ingredients for Greek Torta are:

2 packages reduced fat cream cheese, softened
8 oz feta cheese, crumbled
10 oz frozen spinach, drained and patted dry
2 T Greek rub/seasoning mix
4 oz. sun dried tomatoes
1 T. Olive Oil (if desired)




How Do I Make Greek Torta?

Here is how you make Greek Torta:

Mix cream cheese and feta cheese. add in the spinach and greek rub. Continue to mix thoroughly. Line a small mixing bowl with plastic wrap. Place about 1/3 of the mixture into the mixing bowl "smooshing" it along the bottom. Top with the sun dried tomatoes and then remaining mixture. Chill until firm. If desired, lightly toast pine nuts with a tablespoon of olive oil. Once cream cheese mixture is firm, turn over onto serving plate. Lightly press pine nuts around the top of the torta. Approx. 16 -1/3 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user LINNIC09.


What's The Nutritional Info For Greek Torta?

The nutritional information for Greek Torta is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 7.4 g
  • Cholesterol: 25.1 mg
  • Sodium: 308.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.4 g

What Dietary Needs Does Greek Torta Meet?

The dietary needs meet for Greek Torta is Sugar Free


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