Appetizers / Soups / Salads

Pasta Fagoli is for Dinner.

Pasta Fagoli takes 10 minutes to prepare.

Pasta Fagoli takes 60 minutes to cook.

Pasta Fagoli makes 8 servings.

The ingredients for Pasta Fagoli are:

3/4 tube sausage
1 jar Prego Chunky Garden Spaghetti sauce
1 can diced tomatoes
1 can kidney beans
1 can garbanzo beans
3 stalks celery, chopped
1 onion, chopped
4 cloves garlic, chopped
1 container chicken broth
1 tbsp. olive oil
less than 1/4 cup sugar
20 Baby Carrots
1 cup sliced mushrooms
1 1/2 cups green beans
Parmesan Cheese

Here is how you make Pasta Fagoli:

Heat olive oil in large soup pot. add sausage, onion, celery, and garlic. Cook until sausage is done. Add remaining ingredients EXCEPT Parmesan cheese and bring to a boil. Reduce heat to simmer and cook for one hour. Top individual bowls with a sprinkling of Parmesan cheese.Number of Servings: 8Recipe submitted by SparkPeople user POSALMON.

The nutritional information for Pasta Fagoli is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 381.5

• Total Fat: 22.2 g
• Cholesterol: 34.2 mg
• Sodium: 1,666.3 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 7.2 g
• Protein: 17.9 g

Pasta Fagoli is Italian cuisine.