The recipe Black-eyed pea dip

Made From Scratch Recipes

Black-eyed pea dip recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Black-eyed pea dip!

Black-eyed pea dip

Black-eyed pea dip Recipe
Black-eyed pea dip

This is an AWESOME dip to serve with BAKED Tostitos . . . reduce calories further with LITE mayo if you wish.

What Course Is Black-eyed pea dip?

Black-eyed pea dip is for Snack.


How Long Does Black-eyed pea dip Recipe Take To Prepare?

Black-eyed pea dip takes 10 minutes to prepare.


How Long Does Black-eyed pea dip Recipe Take To Cook?

Black-eyed pea dip takes 20 minutes to cook.


How Many Servings Does Black-eyed pea dip Recipe Make?

Black-eyed pea dip makes 6 servings.


What Are The Ingredients For Black-eyed pea dip Recipe?

The ingredients for Black-eyed pea dip are:

1 can black-eyed peas, drained
1 can plain artichokes, drained
1 medium white onion, chopped
2 Tbsp Parmesean cheese
1/2 cup mayonnaise
1 pkg. dry Hidden Valley Ranch Buttermilk Dressing
4 oz. mozzarella cheese, part-skim


How Do I Make Black-eyed pea dip?

Here is how you make Black-eyed pea dip:

Mix first six ingredients together. Pour into a sprayed baking dish. Sprinkle cheese on top. Bake for 20 miutes at 350 degrees. Serve with BAKED Tostitos. Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user MDSHEPARD.


What's The Nutritional Info For Black-eyed pea dip?

The nutritional information for Black-eyed pea dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.2
  • Total Fat: 19.5 g
  • Cholesterol: 19.0 mg
  • Sodium: 606.5 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 10.9 g

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