The recipe Rosa's Yummy Yums Lao-Style Sticky Rice patties
Rosa's Yummy Yums Lao-Style Sticky Rice patties recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Rosa's Yummy Yums Lao-Style Sticky Rice patties!
Rosa's Yummy Yums Lao-Style Sticky Rice patties
- What Course Is Rosa's Yummy Yums Lao-Style Sticky Rice patties?
- How Long Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Take To Prepare?
- How Long Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Take To Cook?
- How Many Servings Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Make?
- What Are The Ingredients For Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe?
- How Do I Make Rosa's Yummy Yums Lao-Style Sticky Rice patties?
- What's The Nutritional Info For Rosa's Yummy Yums Lao-Style Sticky Rice patties?
- What Type Of Cuisine Is Rosa's Yummy Yums Lao-Style Sticky Rice patties?
Rosa's Yummy Yums Lao-Style Sticky Rice patties |
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I used this recipe to figure out the nutritional value of part of one of my favorite Vietnamese appetizers Roasted Hen with Fried Sticky Rice Cakes (I haven't cooked these yet but I plan to try it soon and will let you know) How Long Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Take To Prepare?Rosa's Yummy Yums Lao-Style Sticky Rice patties takes several minutes to prepare. How Long Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Take To Cook?Rosa's Yummy Yums Lao-Style Sticky Rice patties takes several minutes to cook. How Many Servings Does Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe Make?Rosa's Yummy Yums Lao-Style Sticky Rice patties makes 12 servings. What Are The Ingredients For Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe?The ingredients for Rosa's Yummy Yums Lao-Style Sticky Rice patties are: Ingredients:2 Eggs 3 Cups Cooked glutinous rice, one day old Salt, to taste Oil, for frying For the "Ginger Sauce": 2 Tbs Light soy sauce 1 Tbs Dark soy sauce 2 1/2 Tsp Rice vinegar 1/2 Tsp Sesame oil 1 Tsp Sesame seeds, roasted 1/2 Tsp Fresh ginger root, finely chopped How Do I Make Rosa's Yummy Yums Lao-Style Sticky Rice patties?Here is how you make Rosa's Yummy Yums Lao-Style Sticky Rice patties: 1. Beat the eggs in a small bowl.2. Take 1/4 cup cooked sticky rice, spread it flat and sprinkle with salt.3. Knead the rice to incorporate the salt and shape into a round patty.4. Put the sticky rice patties into a frying pan with enough oil, over medium high heat.5. Fry for 5 minutes, until golden brown.6. Flip the sticky rice patty over and brush the beaten egg mixture.7. After another 5 minutes flip the sticky rice over and brush with the egg mixture again.8. After one minute, flip the rice patty and repeat the operation by flipping and spreading more egg mixture over the sticky rice patties, until the mixture has all been used.9. Stir together all dipping sauce ingredients in a small bowl. Set aside.10. Serve immediately.Remarks:The rice patties might be very sticky at the beginning, but don't worry, after a while they will be crisp and will not stick to the pan anymore. Just try not to touch them while they are frying (for the first 5 minutes before you flip them over), otherwise you'll end up with a pile of mashed sticky rice!You can also grill or barbecue them.Once the patties are cold, you can cut them into strips for the appetizer course.Serving suggestions:Eat those patties warm or cold and dip into the sauce, as an appetizer. A lettuce salad or any kind of Thai, Lao, Vietnamese salad would be the perfect accompaniment to this dish if you serve it as a main dish.Number of Servings: 12Recipe submitted by SparkPeople user MSTONEHAM.What's The Nutritional Info For Rosa's Yummy Yums Lao-Style Sticky Rice patties?The nutritional information for Rosa's Yummy Yums Lao-Style Sticky Rice patties is:
What Type Of Cuisine Is Rosa's Yummy Yums Lao-Style Sticky Rice patties?Rosa's Yummy Yums Lao-Style Sticky Rice patties is Asian cuisine. |
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