Appetizers / Soups / Salads

Broccoli Mandarin Orange Salad is for Salad.

Broccoli Mandarin Orange Salad takes 30 minutes to prepare.

Broccoli Mandarin Orange Salad takes 8 minutes to cook.

Broccoli Mandarin Orange Salad makes 6 servings.

The ingredients for Broccoli Mandarin Orange Salad are:

Dressing;
1/4 c sugar
3/4 t cornstarch
1/2 t ground mustard
1/8 c white vinegar
1/8 c water
1 sm egg + 1 egg yolk
1/4 c mayo w/olive oil
1 1/2 T butter

Salad
2 c broccoli florets, stemmed
1 c fresh sliced mushrooms
3 1/8" slices red onion
1/2 c mandarin oranges, drained
3 slices crisp cooked beef bacon or meatless, crumbled
1/4 c slivered almonds
1/4 c raisins

Here is how you make Broccoli Mandarin Orange Salad:

SaladMix all ingredients together and tos to mix well.DressingIn large skillet/pan combine sugar, cornstarch and mustard. Combine vinegar and water and stir into skillet until smooth adding more water if needed. Cook until thickened like custard/pudding. Remove from heat to cool slightly. Mix egg and egg yolk and stir in 2 T hot custard dressing to temper eggs, add egg mixture back into pan and stir constantly for about 3 minutes. Remove from heat and add mayo and butter. Let cool slightly. Pour over salad and toss well. May be eaten right away or chilled in refrigerator before serving.Serving Size: 6 generous 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANNETTEWIESE.

The nutritional information for Broccoli Mandarin Orange Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 196.7

• Total Fat: 10.1 g
• Cholesterol: 68.1 mg
• Sodium: 122.0 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 2.0 g
• Protein: 4.0 g