The recipe Grandma's Cranberry Salad

Made From Scratch Recipes

Grandma's Cranberry Salad recipe is a Side Dish meal that takes 1 minutes to make. If you enjoy for Side Dish, you will like Grandma's Cranberry Salad!

Grandma's Cranberry Salad

Grandma's Cranberry Salad Recipe
Grandma's Cranberry Salad

It is not Thanksgiving or Christmas at our house without this traditional dish. We freeze cranberries in season so we can enjoy this dish all year long.

What Course Is Grandma's Cranberry Salad?

Grandma's Cranberry Salad is for Side Dish.


How Long Does Grandma's Cranberry Salad Recipe Take To Prepare?

Grandma's Cranberry Salad takes 150 minutes to prepare.


How Long Does Grandma's Cranberry Salad Recipe Take To Cook?

Grandma's Cranberry Salad takes 1 minutes to cook.


How Many Servings Does Grandma's Cranberry Salad Recipe Make?

Grandma's Cranberry Salad makes 9 servings.


What Are The Ingredients For Grandma's Cranberry Salad Recipe?

The ingredients for Grandma's Cranberry Salad are:

1 cup fresh whole cranberries
1/2 cup sugar
1/2 cup Splenda
1/2 cup chopped celery
1/2 cup nuts (walnuts or pecans)
1/2 orange with peeling on
1/2 tsp lemon juice
1/8 tsp salt
1 small box strawberry gelatin
1.5 cups water


How Do I Make Grandma's Cranberry Salad?

Here is how you make Grandma's Cranberry Salad:

Grind the cranberries. Add sugar and splenda an let stand for 2 hours. Add chopped celery, nuts, lemon juice and salt. Mix well. Take 1/2 orange with peeling and grind it also and add to mixture. Mix strawberry gelatin with 1.5 cups boiling water and let stand until cooled off a little. Add gelatin to mixture and put in 9" square cake pan. Makes 9 servings.Serving suggestion: serve on bed of lettuce with a dab of Miracle Whip or mayo (not included in nutritional content)Number of Servings: 9Recipe submitted by SparkPeople user ISABELLEO.


What's The Nutritional Info For Grandma's Cranberry Salad?

The nutritional information for Grandma's Cranberry Salad is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 129.9
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.8 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.2 g

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