Appetizers / Soups / Salads

Chickpea, Cherry, and Ginger Salad is for Salad.

Chickpea, Cherry, and Ginger Salad takes 20 minutes to prepare.

Chickpea, Cherry, and Ginger Salad takes several minutes to cook.

Chickpea, Cherry, and Ginger Salad makes 12 servings.

The ingredients for Chickpea, Cherry, and Ginger Salad are:

2 15.5 oz cans chickpeas
1 11 oz can mandarin oranges
1/4 c diced red onion
1 TB minced ginger
1 garlic clove minced
2/3 C chopped pecans
2/3 C dried tart cherries
1 minced jalapeno
1/2 C chopped parsley
4 oz Feta
2 TB apple cider vinegar
2 TB olive oil
salt to taste
pepper to taste

Here is how you make Chickpea, Cherry, and Ginger Salad:

Combine 2 15.5 oz cans chickpeas1 11 oz can mandarin oranges1/4 c diced red onion1 TB minced ginger1 garlic clove minced2/3 C chopped pecans2/3 C dried tart cherries1 minced jalapeno1/2 C chopped parsley4 oz FetaWhisk together apple cider vinegar and olive oil; salt and pepper to taste. Pour over chickpea salad and mix well.Serving Size: 12 1/2 C servingsNumber of Servings: 12Recipe submitted by SparkPeople user JANNEPERRY.

The nutritional information for Chickpea, Cherry, and Ginger Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 220.1

• Total Fat: 9.8 g
• Cholesterol: 8.4 mg
• Sodium: 320.4 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 4.3 g
• Protein: 5.5 g

The dietary needs meet for Chickpea, Cherry, and Ginger Salad is Vegetarian