The recipe Mango, Peach and Pineapple Salsa

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Mango, Peach and Pineapple Salsa recipe is a meal that takes 1 minutes to make. If you enjoy for , you will like Mango, Peach and Pineapple Salsa!

Mango, Peach and Pineapple Salsa

Mango, Peach and Pineapple Salsa Recipe
Mango, Peach and Pineapple Salsa

This fruity & spice salsa is yummy on just about everything from chips to barbequed chicken, tacos, & even tofu!

How Long Does Mango, Peach and Pineapple Salsa Recipe Take To Prepare?

Mango, Peach and Pineapple Salsa takes 1 minutes to prepare.


How Long Does Mango, Peach and Pineapple Salsa Recipe Take To Cook?

Mango, Peach and Pineapple Salsa takes 1 minutes to cook.


How Many Servings Does Mango, Peach and Pineapple Salsa Recipe Make?

Mango, Peach and Pineapple Salsa makes 16 servings.


What Are The Ingredients For Mango, Peach and Pineapple Salsa Recipe?

The ingredients for Mango, Peach and Pineapple Salsa are:

2 Mangos, peeled, seeded & chopped
2 small Peaches, halved, pitted & cut into 1/2-inch cubes
4 Tomatoes, chopped
1 white Onions, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 cup diced fresh Pineapple
1 cup chopped fresh cilantro
1 clove Garlic, minced
2 Tbsps. Lime juice
1 tsp Salt
2 tablespoons white sugar, or to taste
3/4 cup water


How Do I Make Mango, Peach and Pineapple Salsa?

Here is how you make Mango, Peach and Pineapple Salsa:

Place the mango, peach, tomato, onion, red pepper, yellow pepper, pineapple, & cilantro in a mixing bowl. Stir in the garlic, lime juice, salt, sugar, & water. Cover & refrigerate at least 1 hour before serving.Serving Size: Makes 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user ZPOST72.


What's The Nutritional Info For Mango, Peach and Pineapple Salsa?

The nutritional information for Mango, Peach and Pineapple Salsa is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 40.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 149.2 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.7 g

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