The recipe Polish Sausage Corn Chowder

Made From Scratch Recipes

Polish Sausage Corn Chowder recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Polish Sausage Corn Chowder!

Polish Sausage Corn Chowder

Polish Sausage Corn Chowder Recipe
Polish Sausage Corn Chowder

What Course Is Polish Sausage Corn Chowder?

Polish Sausage Corn Chowder is for Soup.


How Long Does Polish Sausage Corn Chowder Recipe Take To Prepare?

Polish Sausage Corn Chowder takes 5 minutes to prepare.


How Long Does Polish Sausage Corn Chowder Recipe Take To Cook?

Polish Sausage Corn Chowder takes 60 minutes to cook.


How Many Servings Does Polish Sausage Corn Chowder Recipe Make?

Polish Sausage Corn Chowder makes 6 servings.


What Are The Ingredients For Polish Sausage Corn Chowder Recipe?

The ingredients for Polish Sausage Corn Chowder are:

one medium onion
one clove garlic
2 cups canned or frozen cream corn
5 ounces of turkey polish saugage
4 ounces 1/3 less fat cream cheese
one cup water or chicken broth


How Do I Make Polish Sausage Corn Chowder?

Here is how you make Polish Sausage Corn Chowder:

Spray a pot with Pam or other cooking spray. Saute onions & garlic. Brown the cut up polish sauage. Add the water & salt. Add the cut up potatoes in bite size pieces. Bring them to a slow boil & boil for 10 minutes. Add corn & reduce heat to a low simmer for 10 minutes. Add cream cheese right before serving & mix as it melts completely. This makes 6 one cup servings.Number of Servings: 6Recipe submitted by SparkPeople user DONAWALL.


What's The Nutritional Info For Polish Sausage Corn Chowder?

The nutritional information for Polish Sausage Corn Chowder is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 220.6
  • Total Fat: 7.2 g
  • Cholesterol: 32.8 mg
  • Sodium: 1,003.9 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.9 g

What Dietary Needs Does Polish Sausage Corn Chowder Meet?

The dietary needs meet for Polish Sausage Corn Chowder is Low Fat


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