The recipe 2/28 Veggie and Bean Soup

Made From Scratch Recipes

2/28 Veggie and Bean Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like 2/28 Veggie and Bean Soup!

2/28 Veggie and Bean Soup

2/28 Veggie and Bean Soup Recipe
2/28 Veggie and Bean Soup

How Long Does 2/28 Veggie and Bean Soup Recipe Take To Prepare?

2/28 Veggie and Bean Soup takes several minutes to prepare.


How Long Does 2/28 Veggie and Bean Soup Recipe Take To Cook?

2/28 Veggie and Bean Soup takes several minutes to cook.


How Many Servings Does 2/28 Veggie and Bean Soup Recipe Make?

2/28 Veggie and Bean Soup makes 11 servings.


What Are The Ingredients For 2/28 Veggie and Bean Soup Recipe?

The ingredients for 2/28 Veggie and Bean Soup are:

Veggies
Beans
Pasta


How Do I Make 2/28 Veggie and Bean Soup?

Here is how you make 2/28 Veggie and Bean Soup:

Serving Size: Makes 11 servings at 16 ozNumber of Servings: 11Recipe submitted by SparkPeople user HOVER13.


What's The Nutritional Info For 2/28 Veggie and Bean Soup?

The nutritional information for 2/28 Veggie and Bean Soup is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 161.0
  • Total Fat: 1.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 604.8 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 7.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day