Appetizers / Soups / Salads

Bean and Sausage Soup is for Dinner.

Bean and Sausage Soup takes 10 minutes to prepare.

Bean and Sausage Soup takes 18 minutes to cook.

Bean and Sausage Soup makes 4 servings.

The ingredients for Bean and Sausage Soup are:

7 oz smoked turkey sausage
1 onion, chopped
1 poblano Chili, chopped
1 red bell pepper, chopped
1/4 tsp salt
2 cans cannelini beans(or your favorite kind), rinsed and drained
3 1/2 cups chicken stock
2 tblsp cilantro, finely chopped
1/4 cup sour cream
corn tortillas, warmed

Here is how you make Bean and Sausage Soup:

Slice the sausage lengthwise, Then into half moon slices. Brown sausage. Heat oil in large Dutch oven. Add onion and cook 5 minutes. Add peppers, cook until soft. Pour in beans and chicken stock. Stir in sausage. Heat until heated through. Stir cilantro and sour cream together. Serve soup with a dollop of sour cream and a warmed tortilla.

The nutritional information for Bean and Sausage Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 328.5

• Total Fat: 5.5 g
• Cholesterol: 31.7 mg
• Sodium: 1,485.6 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 13.9 g
• Protein: 24.3 g