Appetizers / Soups / Salads

cabbage bean soup is for Soup.

cabbage bean soup takes several minutes to prepare.

cabbage bean soup takes several minutes to cook.

cabbage bean soup makes 10 servings.

The ingredients for cabbage bean soup are:

1/2 head cabbage
1 1/2 c sliced carrots
4 stalks celery diced
1 1/2 c diced green pepper
2 c frozen cut green beans
.75 c chopped green onions
1.5 c mushrooms
46 oz V8 juice or tomato juice
2 cans diced tomatoes
2 cans white beans
packet of lipton onion soup mix
cayenne, salt pepper, bay leaves
chicken bouillion or base

Here is how you make cabbage bean soup:

spray pot with cooking spray, add onion, saute, add diced pepper, sauted. add the cabbage, mushrooms and rest of vegetables. add 6-8 cups of water plus the lipton soup mix and tomato juice. also add cayenne if you like spicy. add the diced tomatoes and the rinsed beans. if it needs more flavor, add chicken bouillion or base. turn on low heat and cook for two hours or longer. makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user KIMMIEHI.

The nutritional information for cabbage bean soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 126.0

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 762.3 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 6.1 g
• Protein: 6.4 g