Appetizers / Soups / Salads

Congressional White Bean Soup is for Soup.

Congressional White Bean Soup takes several minutes to prepare.

Congressional White Bean Soup takes several minutes to cook.

Congressional White Bean Soup makes 8 servings.

The ingredients for Congressional White Bean Soup are:

8 cups water
1 lb. dried small white beans
2 cups low fat ham
1 cup finely chopped celery
1 cup finely chopped onion
2 tablespoons finely chopped fresh parsley
1/4 teaspoon black pepper
1 bay leaf

Here is how you make Congressional White Bean Soup:

Makes 6-8 servings (recipe is calculated for 8 servings)In a large pan, bring water to a boil. Add beans and boil gently 2 minutes. Turn off heat and let stand 1 hour. Pour into a slow cooker. Add remaining ingredients. Cover and cook on LOW 12 to 14 hours or until beans are soft. Remove bay leaf.Number of Servings: 8Recipe submitted by SparkPeople user TKLINKEN.

The nutritional information for Congressional White Bean Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 126.2

• Total Fat: 2.0 g
• Cholesterol: 16.5 mg
• Sodium: 524.3 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 3.6 g
• Protein: 11.5 g