Appetizers / Soups / Salads

Garlic Bean Potato Soup is for Soup.

Garlic Bean Potato Soup takes several minutes to prepare.

Garlic Bean Potato Soup takes several minutes to cook.

Garlic Bean Potato Soup makes 6 servings.

The ingredients for Garlic Bean Potato Soup are:

* Garlic, 10 cloves (remove)
* Olive Oil, 1 1tsp (remove)
* *Balsamic Vinegar, 3 tbsp (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Pepper, black, 1 tsp (remove)
* Salt, 1 tsp (remove)
* *Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.) (remove)
* Beans, great northern, 1.25 cup (remove)
* Lima Beans, 1.25 cup (remove)
* Water, tap, 3 cup (8 fl oz) (remove)
* Dill weed, dried, 1 tsp (remove)
* Rosemary, dried, .5 tsp (remove)

Here is how you make Garlic Bean Potato Soup:

put all but lima beans and herbs in crock pot, cook on high 4 hours. Blend most of the soup to make creamy, add lima beans and herbs. cook on low for 2 hours.Number of Servings: 6Recipe submitted by SparkPeople user KATIE123080.

The nutritional information for Garlic Bean Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 227.3

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 491.8 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 9.2 g
• Protein: 9.6 g

The dietary needs meet for Garlic Bean Potato Soup is Vegan