The recipe Hurst's Spanish American Black Bean Soup
Hurst's Spanish American Black Bean Soup recipe is a Lunch meal that takes 180 minutes to make. If you enjoy for Lunch, you will like Hurst's Spanish American Black Bean Soup!
Hurst's Spanish American Black Bean Soup
- What Course Is Hurst's Spanish American Black Bean Soup?
- How Long Does Hurst's Spanish American Black Bean Soup Recipe Take To Prepare?
- How Long Does Hurst's Spanish American Black Bean Soup Recipe Take To Cook?
- How Many Servings Does Hurst's Spanish American Black Bean Soup Recipe Make?
- What Are The Ingredients For Hurst's Spanish American Black Bean Soup Recipe?
- How Do I Make Hurst's Spanish American Black Bean Soup?
- What's The Nutritional Info For Hurst's Spanish American Black Bean Soup?
- What Type Of Cuisine Is Hurst's Spanish American Black Bean Soup?
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What Course Is Hurst's Spanish American Black Bean Soup?Hurst's Spanish American Black Bean Soup is for Lunch. How Long Does Hurst's Spanish American Black Bean Soup Recipe Take To Prepare?Hurst's Spanish American Black Bean Soup takes 480 minutes to prepare. How Long Does Hurst's Spanish American Black Bean Soup Recipe Take To Cook?Hurst's Spanish American Black Bean Soup takes 180 minutes to cook. How Many Servings Does Hurst's Spanish American Black Bean Soup Recipe Make?Hurst's Spanish American Black Bean Soup makes 14 servings. What Are The Ingredients For Hurst's Spanish American Black Bean Soup Recipe?The ingredients for Hurst's Spanish American Black Bean Soup are: 1 20 oz package Hurst's HamBeens Black Bean Soup1 cup onion, chopped 1 bell pepper, diced 1/2 lb lean ground beef How Do I Make Hurst's Spanish American Black Bean Soup?Here is how you make Hurst's Spanish American Black Bean Soup: Soaking: Place beans in a large pot, cover with 2 qts of water. Allow beans to soak overnight or at least 8 hours.1. After soaking, drain water, add 7 cups of water.2. Bring beans to boil, reduce heat and simmer uncovered for 2 hours.3. In a skillet, saute ground beef, onion and pepper for about 5 minutes.4. add mixture to bean pot, simmer uncovered for 1/2 hour.5. Add contents of seasoning packet. Simmer for an additional 1/2 hour.Yield: approximately 3 qts. Serves 12-14.Serving Size: Makes 12-14 ServingsNumber of Servings: 14Recipe submitted by SparkPeople user PNICOLET1.What's The Nutritional Info For Hurst's Spanish American Black Bean Soup?The nutritional information for Hurst's Spanish American Black Bean Soup is:
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