The recipe Instant Black Bean Soup

Made From Scratch Recipes

Instant Black Bean Soup recipe is a Mexican Soup meal that takes 15 minutes to make. If you enjoy Mexican for Soup, you will like Instant Black Bean Soup!

Instant Black Bean Soup

Instant Black Bean Soup Recipe
Instant Black Bean Soup

What Course Is Instant Black Bean Soup?

Instant Black Bean Soup is for Soup.


How Long Does Instant Black Bean Soup Recipe Take To Prepare?

Instant Black Bean Soup takes 10 minutes to prepare.


How Long Does Instant Black Bean Soup Recipe Take To Cook?

Instant Black Bean Soup takes 15 minutes to cook.


How Many Servings Does Instant Black Bean Soup Recipe Make?

Instant Black Bean Soup makes 5 servings.


What Are The Ingredients For Instant Black Bean Soup Recipe?

The ingredients for Instant Black Bean Soup are:

2 (15 oz) cans black beans, undrained (low sodium if avail)
1/2 cup bottled salsa
1Tbsp chili powder
1 (16oz) can chicken broth (low sodium if avail)
Toppings:
1/2 cup shredded cheese
5 Tbsp sour cream
5 Tbsp minced green onions
2 1/2 Tbsp chopped fresh cilantro


How Do I Make Instant Black Bean Soup?

Here is how you make Instant Black Bean Soup:

Place beans and liquid in a medium saucepan; partially mash beans with a potato masher (or fork). Place over high heat; stir in salsa, chili powder and broth. Bring to a boil. Ladle soup into bowls. Top with cheese, sour cream onions and cilantro. Number of Servings: 5Recipe submitted by SparkPeople user BOBANDTY.


What's The Nutritional Info For Instant Black Bean Soup?

The nutritional information for Instant Black Bean Soup is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 107.0
  • Total Fat: 7.5 g
  • Cholesterol: 17.1 mg
  • Sodium: 602.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 8.7 g
  • Protein: 13.3 g

What Type Of Cuisine Is Instant Black Bean Soup?

Instant Black Bean Soup is Mexican cuisine.


What Dietary Needs Does Instant Black Bean Soup Meet?

The dietary needs meet for Instant Black Bean Soup is Vegetarian


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