The recipe Pappy's bean and bacon soup

Made From Scratch Recipes

Pappy's bean and bacon soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Pappy's bean and bacon soup!

Pappy's bean and bacon soup

Pappy's bean and bacon soup Recipe
Pappy's bean and bacon soup

A hearty, rustic soup. Great on cold afternoons when you have been outside!

What Course Is Pappy's bean and bacon soup?

Pappy's bean and bacon soup is for Lunch.


How Long Does Pappy's bean and bacon soup Recipe Take To Prepare?

Pappy's bean and bacon soup takes several minutes to prepare.


How Long Does Pappy's bean and bacon soup Recipe Take To Cook?

Pappy's bean and bacon soup takes several minutes to cook.


How Many Servings Does Pappy's bean and bacon soup Recipe Make?

Pappy's bean and bacon soup makes 8 servings.


What Are The Ingredients For Pappy's bean and bacon soup Recipe?

The ingredients for Pappy's bean and bacon soup are:

6 cups dried baby lima beans,
1 pound bacon, cut into 1 inch pieces
3 medium onions, chopped
4 cups 99% fat free chicken broth
salt and pepper to taste
water if needed to thin ssoup


How Do I Make Pappy's bean and bacon soup?

Here is how you make Pappy's bean and bacon soup:

Soak dried baby lima beans in water overnight.Rinse and put in large stock pot with chicken broth. Chop onions and add to pot. Cut bacon into 1 inch pieces, add to pot. Stir. Bring to a boil, stirring frequently. Reduce heat to simmer. Stirring when you think about it.Simmer for 3 to 5 hours on low heat. Untill beans are tender. Season with salt and pepper at the end. Enjoy! Makes 8, 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SAMOF3.


What's The Nutritional Info For Pappy's bean and bacon soup?

The nutritional information for Pappy's bean and bacon soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 283.5
  • Total Fat: 8.5 g
  • Cholesterol: 13.5 mg
  • Sodium: 2,248.6 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 11.5 g
  • Protein: 16.7 g

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