Appetizers / Soups / Salads

Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) is for Dinner.

Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) takes 15 minutes to prepare.

Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) takes 20 minutes to cook.

Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) makes 8 servings.

The ingredients for Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) are:

Step 1:
1 (24 oz.) can Lakeside Foods Canned Pork
32 oz. chicken broth
4 cloves garlic, minced
1 15.5 oz. can reduced sodium pinto beans, rinsed and drained
2 tbsp. chili powder
1-1/2 tsp. ground cumin
2 tsp. onion powder
1 tsp. salt

Step 2:
5 medium carrots, sliced or cubed
1 large potato, peeled and cubed

Step 3:
? cup celery, sliced
1 (14.5 oz.) can no salt added diced tomatoes, undrained
1 (14.5 oz.) can no salt added peas or green beans, optional
pepper to taste

Here is how you make Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe):

Step 1: For best results place can in refrigerator overnight to harden the fat. Open can. Remove visible fat. Drain excess juices if desired. Place pork in a large stockpot. Add broth, pinto beans, garlic, chili powder, and cumin. Bring to a boil.Step 2:Stir in carrots and potatoes and simmer until vegetables are crisp-tender.Step 3:Add celery, other canned vegetables, diced tomatoes, and pepper. Simmer for 8 ? 10 minutes.Serving Size:?8 2-cup servings

The nutritional information for Pork and Pinto Bean Soup (Lakeside Foods Canned Pork with Juices Recipe) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 314.9

• Total Fat: 13.2 g
• Cholesterol: 56.6 mg
• Sodium: 1,243.1 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 7.7 g
• Protein: 20.4 g