Appetizers / Soups / Salads

Sausage, bean and tomato soup takes several minutes to prepare.

Sausage, bean and tomato soup takes several minutes to cook.

Sausage, bean and tomato soup makes 8 servings.

The ingredients for Sausage, bean and tomato soup are:

3.0 link, 4/lb Italian Sausage, pork
2.0 cup Beans, navy
2.0 cup Beans, red kidney
4.0 cup Canned Tomatoes
4.0 serving Ravioli, Kroger Frozen Cheese ravioli (9 pieces)

Here is how you make Sausage, bean and tomato soup:

Brown sausage then slice thin, add tomatoes, beans water and your favorite Italian spices add 1 to 2 cans of water rinsing out the tomato cans then add ravioli and simmer until tenderServing Size: 1 cupNumber of Servings: 8.0Recipe submitted by SparkPeople user ANNIEB70.

The nutritional information for Sausage, bean and tomato soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 385.8

• Total Fat: 13.8 g
• Cholesterol: 62.2 mg
• Sodium: 897.6 mg
• Total Carbs: 46.3 g
• Dietary Fiber: 11.0 g
• Protein: 20.1 g