Appetizers / Soups / Salads

SandyB's Beef and Barley Soup is for Dinner.

SandyB's Beef and Barley Soup takes 30 minutes to prepare.

SandyB's Beef and Barley Soup takes 60 minutes to cook.

SandyB's Beef and Barley Soup makes 12 servings.

The ingredients for SandyB's Beef and Barley Soup are:

1 lb cubed beef
2 cups of cooked barley
1 baby zucchini
1 cup diced carrots
2 large diced potatoes
8 oz. sliced mushrooms
1 cup onion
2 medium tomatoes diced
1 tsp minced chopped garlic
32 oz. Wolfgang Pucks All Natural Beef Stock

Here is how you make SandyB's Beef and Barley Soup:

Makes 12 - 2 cup servingsSaute' beef, onions, garlic, carrots, and mushrooms until beef is browned and onions are clear. Add about a half pot of water and boil approx. 1 hour. Add remaining ingredients and continue to boil for another hour. I spice this with sea salt and about a 1/2 tsp of sage.Number of Servings: 12Recipe submitted by SparkPeople user MYBABYNO1.

The nutritional information for SandyB's Beef and Barley Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 152.5

• Total Fat: 1.6 g
• Cholesterol: 24.3 mg
• Sodium: 279.7 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 3.5 g
• Protein: 12.1 g