Appetizers / Soups / Salads

Broccoli and Brussels Sprout Soup (2cup) 2.25.13 takes several minutes to prepare.

Broccoli and Brussels Sprout Soup (2cup) 2.25.13 takes several minutes to cook.

Broccoli and Brussels Sprout Soup (2cup) 2.25.13 makes 10 servings.

The ingredients for Broccoli and Brussels Sprout Soup (2cup) 2.25.13 are:

Ingredients:

Brussels sprouts, fresh, 650 grams(remove)
Broccoli, fresh, 450 grams(remove)
Olive Oil, 2 tbsp(remove)
Onions, raw, 1 large(remove)
Parmesan Cheese, hard, 25 grams(remove)

Here is how you make Broccoli and Brussels Sprout Soup (2cup) 2.25.13:

Serving Size:?Makes 10.5 2 cup servings

The nutritional information for Broccoli and Brussels Sprout Soup (2cup) 2.25.13 is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 73.1

• Total Fat: 3.4 g
• Cholesterol: 1.6 mg
• Sodium: 63.0 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 3.7 g
• Protein: 4.2 g