The recipe Broccoli, Zucchini, and Cauliflower Soup

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Broccoli, Zucchini, and Cauliflower Soup recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Broccoli, Zucchini, and Cauliflower Soup!

Broccoli, Zucchini, and Cauliflower Soup

Broccoli, Zucchini, and Cauliflower Soup Recipe
Broccoli, Zucchini, and Cauliflower Soup

Blended veggie soup

How Long Does Broccoli, Zucchini, and Cauliflower Soup Recipe Take To Prepare?

Broccoli, Zucchini, and Cauliflower Soup takes 15 minutes to prepare.


How Long Does Broccoli, Zucchini, and Cauliflower Soup Recipe Take To Cook?

Broccoli, Zucchini, and Cauliflower Soup takes 15 minutes to cook.


How Many Servings Does Broccoli, Zucchini, and Cauliflower Soup Recipe Make?

Broccoli, Zucchini, and Cauliflower Soup makes 4 servings.


What Are The Ingredients For Broccoli, Zucchini, and Cauliflower Soup Recipe?

The ingredients for Broccoli, Zucchini, and Cauliflower Soup are:

2 cup, chopped or diced Broccoli, fresh
3 medium Zucchini, baby
4 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv
.25 cup, chopped Onions, raw
1 stalk, large (11"-12" long) Celery, raw
3 tsp Garlic
1 cup Cauliflower, raw


How Do I Make Broccoli, Zucchini, and Cauliflower Soup?

Here is how you make Broccoli, Zucchini, and Cauliflower Soup:

Saute veggies until crisp tender. Add broth and boil for 10 min. Blend in blender. Serve sprinkled with Parmesan cheese.Serving Size: 4 - 1.5 cup servisngsNumber of Servings: 4Recipe submitted by SparkPeople user SLCULVER2.


What's The Nutritional Info For Broccoli, Zucchini, and Cauliflower Soup?

The nutritional information for Broccoli, Zucchini, and Cauliflower Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 34.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 484.2 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.4 g

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