Appetizers / Soups / Salads

Michelle's cabbage soup is for Dinner.

Michelle's cabbage soup takes 30 minutes to prepare.

Michelle's cabbage soup takes 30 minutes to cook.

Michelle's cabbage soup makes 6 servings.

The ingredients for Michelle's cabbage soup are:

5.0 cup, chopped Cabbage, fresh
4.0 unit (yield from 1 lb ready-to-cook chicken) Chicken Thigh, fried
1.0 cup, chopped Carrots, raw
1.0 cup, chopped Onions, raw
64.0 fl oz Chicken Broth

Here is how you make Michelle's cabbage soup:

Fry chicken and use skin for oil. Take out chicken and take off skin. Use oil from skin and coat cabbage and cook. Add onions and carrots. Use whatever spices you have salt pepper basil or whatever you like. When vegetables are cooked, add chicken. Then add broth. Let simmer for 30 minutes.Serving Size: 6 1-1\2 cup servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user JACOLMOM.

The nutritional information for Michelle's cabbage soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 95.8

• Total Fat: 3.1 g
• Cholesterol: 27.8 mg
• Sodium: 1,329.5 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 2.8 g
• Protein: 8.7 g

The dietary needs meet for Michelle's cabbage soup is Low Carb