The recipe beetroot and carrot soup

Made From Scratch Recipes

beetroot and carrot soup recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like beetroot and carrot soup!

beetroot and carrot soup

beetroot and carrot soup Recipe
beetroot and carrot soup

What Course Is beetroot and carrot soup?

beetroot and carrot soup is for Lunch.


How Long Does beetroot and carrot soup Recipe Take To Prepare?

beetroot and carrot soup takes 15 minutes to prepare.


How Long Does beetroot and carrot soup Recipe Take To Cook?

beetroot and carrot soup takes 20 minutes to cook.


How Many Servings Does beetroot and carrot soup Recipe Make?

beetroot and carrot soup makes 8 servings.


What Are The Ingredients For beetroot and carrot soup Recipe?

The ingredients for beetroot and carrot soup are:

4 small beetroot
1 medium parsnip
3 medium carrots
1 medium onion
1 bulb fennel
bunch fresh asparagus
30g veg bouillion(veg stock)


How Do I Make beetroot and carrot soup?

Here is how you make beetroot and carrot soup:

Chop all ingredients and add enough water to cover, then bring to boil and simmer for 20 minutes/ until cooked.Blend before servingServing Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DANCER2303.


What's The Nutritional Info For beetroot and carrot soup?

The nutritional information for beetroot and carrot soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 34.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.1 g

What Dietary Needs Does beetroot and carrot soup Meet?

The dietary needs meet for beetroot and carrot soup is Lactose Free


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