Appetizers / Soups / Salads

Curry Cauliflower Soup is for Soup.

Curry Cauliflower Soup takes several minutes to prepare.

Curry Cauliflower Soup takes several minutes to cook.

Curry Cauliflower Soup makes 1 servings.

The ingredients for Curry Cauliflower Soup are:

Onion, 1 cup
Flour, 2 tbsp
Curry powder, 3 tbsp
Chicken broth, 4 cups
Cauliflower, 3 cups
Nonfat Milk, 2 cups

Here is how you make Curry Cauliflower Soup:

1. Saute onions with extra virgin olive oil until tender.2. Add flour and curry to onions, then add chicken broth and cauliflower.3. Let simmer until florets are tender, not mushy.4. Add milk than let simmer until you have reaching your desired consistency. Number of Servings: 1Recipe submitted by SparkPeople user SHRAPNELFACE.

The nutritional information for Curry Cauliflower Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,492.0

• Total Fat: 19.2 g
• Cholesterol: 19.8 mg
• Sodium: 6,644.5 mg
• Total Carbs: 247.7 g
• Dietary Fiber: 45.9 g
• Protein: 103.3 g