Appetizers / Soups / Salads

LC Broccoli cheese soup is for Soup.

LC Broccoli cheese soup takes 10 minutes to prepare.

LC Broccoli cheese soup takes 30 minutes to cook.

LC Broccoli cheese soup makes 10 servings.

The ingredients for LC Broccoli cheese soup are:

2lbs frozen broccoli
2 cups Heavy whipping cream
8oz cheese, chopped or shredded.
6 cups chicken broth.
1 small onion sliced thinly
3 strips bacon cooked crisp.

Here is how you make LC Broccoli cheese soup:

Put broccoli and chicken broth in pot. Boil until broccoli is very tender. Mash broccoli with hand held potato masher. Add cream and cheese and heat through. Brown bacon and onions, drain. Add to soup. Heat through and enjoy.Number of Servings: 10Recipe submitted by SparkPeople user JGARRETT8467.

The nutritional information for LC Broccoli cheese soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 217.9

• Total Fat: 17.6 g
• Cholesterol: 61.4 mg
• Sodium: 775.2 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 2.9 g
• Protein: 10.2 g

The dietary needs meet for LC Broccoli cheese soup is Low Carb