The recipe Lowfat Cheese Vegie Soup

Made From Scratch Recipes

Lowfat Cheese Vegie Soup recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Lowfat Cheese Vegie Soup!

Lowfat Cheese Vegie Soup

Lowfat Cheese Vegie Soup Recipe
Lowfat Cheese Vegie Soup

Tasty creamy cheese soup loaded w/ vegies

What Course Is Lowfat Cheese Vegie Soup?

Lowfat Cheese Vegie Soup is for Dinner.


How Long Does Lowfat Cheese Vegie Soup Recipe Take To Prepare?

Lowfat Cheese Vegie Soup takes 15 minutes to prepare.


How Long Does Lowfat Cheese Vegie Soup Recipe Take To Cook?

Lowfat Cheese Vegie Soup takes 15 minutes to cook.


How Many Servings Does Lowfat Cheese Vegie Soup Recipe Make?

Lowfat Cheese Vegie Soup makes 12 servings.


What Are The Ingredients For Lowfat Cheese Vegie Soup Recipe?

The ingredients for Lowfat Cheese Vegie Soup are:

2 Onions
4 Cups Chicken Broth
28 Oz. Can Diced Tomato
10 Oz Package lite Velveta
12 Oz. Frozen California Blend




How Do I Make Lowfat Cheese Vegie Soup?

Here is how you make Lowfat Cheese Vegie Soup:

Saute onion in non-stick pan. Add broth and diced tomato. Stir in and cook California Blend. Medium heat. Cube and melt velveta. Use blender to obtain proper consistency (I like to maintain some of the texture of the veggies). Reheat and serve.Stores well in frig. reheat in microwave.Number of Servings: 12Recipe submitted by SparkPeople user VKB123.


What's The Nutritional Info For Lowfat Cheese Vegie Soup?

The nutritional information for Lowfat Cheese Vegie Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 135.8
  • Total Fat: 4.9 g
  • Cholesterol: 14.2 mg
  • Sodium: 1,203.7 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.4 g

What Dietary Needs Does Lowfat Cheese Vegie Soup Meet?

The dietary needs meet for Lowfat Cheese Vegie Soup is Low Fat


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