Appetizers / Soups / Salads

Sharon's Cheese Soup is for Soup.

Sharon's Cheese Soup takes several minutes to prepare.

Sharon's Cheese Soup takes several minutes to cook.

Sharon's Cheese Soup makes 15 servings.

The ingredients for Sharon's Cheese Soup are:

4 chicken bouillon cubes
1 qt water
1 c onion, diced
1 c celery, diced
2 c potatoes, diced
20 oz pkg frozen mixed vegetables
2 cans cream of chicken soup
1 lb velveeta cheese, cubed

Here is how you make Sharon's Cheese Soup:

Cook bouillon, water, onion & celery for 30 minutes. Add potatoes & veggies. Cook additional 30 minutes. Add soup and stir. Add velveeta & stir until meltedNumber of Servings: 15Recipe submitted by SparkPeople user AEF_BTRFLI.

The nutritional information for Sharon's Cheese Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 170.9

• Total Fat: 9.2 g
• Cholesterol: 24.6 mg
• Sodium: 1,028.0 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 2.3 g
• Protein: 8.4 g