The recipe Veggie and Cheese Soup

Made From Scratch Recipes

Veggie and Cheese Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Veggie and Cheese Soup!

Veggie and Cheese Soup

Veggie and Cheese Soup Recipe
Veggie and Cheese Soup

What Course Is Veggie and Cheese Soup?

Veggie and Cheese Soup is for Lunch.


How Long Does Veggie and Cheese Soup Recipe Take To Prepare?

Veggie and Cheese Soup takes several minutes to prepare.


How Long Does Veggie and Cheese Soup Recipe Take To Cook?

Veggie and Cheese Soup takes several minutes to cook.


How Many Servings Does Veggie and Cheese Soup Recipe Make?

Veggie and Cheese Soup makes 7 servings.


What Are The Ingredients For Veggie and Cheese Soup Recipe?

The ingredients for Veggie and Cheese Soup are:

800 g frozen California Mix veggies
1 can Campbell's Cheddar Cheese
6.5 cups Low Sodium Chicken Broth
2 tbsp Light Margrine
1 cup onion, chopped


How Do I Make Veggie and Cheese Soup?

Here is how you make Veggie and Cheese Soup:

Sautee onionAdd veggies and brothBring to a boilAdd margrine, a little at a timeDo the same with the cheeseLet simmer for 2 hours*** also very good pureedServing Size:?1 cupNumber of Servings: 7Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.


What's The Nutritional Info For Veggie and Cheese Soup?

The nutritional information for Veggie and Cheese Soup is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 146.1
  • Total Fat: 4.9 g
  • Cholesterol: 4.8 mg
  • Sodium: 910.5 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 7.7 g

What Dietary Needs Does Veggie and Cheese Soup Meet?

The dietary needs meet for Veggie and Cheese Soup is Vegetarian


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