The recipe Myles's Saldemia Soup

Made From Scratch Recipes

Myles's Saldemia Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Myles's Saldemia Soup!

Myles's Saldemia Soup

Myles's Saldemia Soup Recipe
Myles's Saldemia Soup

revised version of M's veggie soup

What Course Is Myles's Saldemia Soup?

Myles's Saldemia Soup is for Soup.


How Long Does Myles's Saldemia Soup Recipe Take To Prepare?

Myles's Saldemia Soup takes 20 minutes to prepare.


How Long Does Myles's Saldemia Soup Recipe Take To Cook?

Myles's Saldemia Soup takes 20 minutes to cook.


How Many Servings Does Myles's Saldemia Soup Recipe Make?

Myles's Saldemia Soup makes 8 servings.


What Are The Ingredients For Myles's Saldemia Soup Recipe?

The ingredients for Myles's Saldemia Soup are:

Shallots, 3 tbsp chopped
Baby Carrots, raw, 150 grams
Leeks, 2 leek
Celery, raw, 100 grams
*Yams, 1 cup, cubes
*Rutabega (1 cup cubes), 1 serving
Olive Oil, 1 tbsp
Chicken Broth or Bouillon, 14.5 fl oz
Milk, 1%, .25 cup
water, .5 cup


How Do I Make Myles's Saldemia Soup?

Here is how you make Myles's Saldemia Soup:

chop all vegetablessaute shallots in soup pan with olive oiladd other vegetablesonce softened, add broth, milk & waterbring soup to boil and simmermix / strain soup as desiredServing Size: makes 8 1+ cup bowlsNumber of Servings: 8Recipe submitted by SparkPeople user KJORDI.


What's The Nutritional Info For Myles's Saldemia Soup?

The nutritional information for Myles's Saldemia Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 73.9
  • Total Fat: 2.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 375.6 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.5 g

What Dietary Needs Does Myles's Saldemia Soup Meet?

The dietary needs meet for Myles's Saldemia Soup is Vegetarian


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