The recipe Vegi Soup

Made From Scratch Recipes

Vegi Soup recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Vegi Soup!

Vegi Soup

Vegi Soup Recipe
Vegi Soup

Contains Green & Yellow Split Peas, barley, lentils and flavorsome alphabet pasta bits made from whole wheat

What Course Is Vegi Soup?

Vegi Soup is for Dinner.


How Long Does Vegi Soup Recipe Take To Prepare?

Vegi Soup takes 30 minutes to prepare.


How Long Does Vegi Soup Recipe Take To Cook?

Vegi Soup takes 60 minutes to cook.


How Many Servings Does Vegi Soup Recipe Make?

Vegi Soup makes 12 servings.


What Are The Ingredients For Vegi Soup Recipe?

The ingredients for Vegi Soup are:

I used Bob's Red Mill Vegi Soup Mix, McKays chicken broth (powder), George Washington's Rich Brown Seasoning and Broth and BacOs bacon flavor bits. You could add ham or other meat. I am vegetarian.


How Do I Make Vegi Soup?

Here is how you make Vegi Soup:

Rinse and sort 2 cups of Vegi Soup Mix and place in a kettle. Add 8 cups of water. Put in onion, celery and carrots. Cook soup for 1 hour or until ingredients are soft. Add chicken broth, seasoning and bacos to taste, simmer 15 more minutes to combine flavors. Serve hot.Number of Servings: 12Recipe submitted by SparkPeople user TLASSMAN.


What's The Nutritional Info For Vegi Soup?

The nutritional information for Vegi Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 325.6 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 7.5 g

What Dietary Needs Does Vegi Soup Meet?

The dietary needs meet for Vegi Soup is Vegetarian


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