Appetizers / Soups / Salads

Hamburger Soup with Barley (Crockpot) is for Dinner.

Hamburger Soup with Barley (Crockpot) takes 30 minutes to prepare.

Hamburger Soup with Barley (Crockpot) takes several minutes to cook.

Hamburger Soup with Barley (Crockpot) makes 8 servings.

The ingredients for Hamburger Soup with Barley (Crockpot) are:

1 lb. ground turkey
1 Medium onion, chopped
3 14.5 oz cans beef broth
28-oz can diced or crushed tomatoes
3-4 carrots, sliced
3-4 celery ribs, sliced
1 sweet pepper, diced
1/2 cup barley
1 bay leaf
1 tsp dried thyme
1 tbsp dired parsley
1 tsp salt
1/2 tsp pepper

Here is how you make Hamburger Soup with Barley (Crockpot):

Brown turkey with onion and drain.Combine all ingredients in crockpot.Cover and cook on High 3 hours or Low 6-8 hours.Number of Servings: 8Recipe submitted by SparkPeople user CONNECTED1.

The nutritional information for Hamburger Soup with Barley (Crockpot) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 185.9

• Total Fat: 6.2 g
• Cholesterol: 42.1 mg
• Sodium: 631.5 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 4.3 g
• Protein: 15.4 g