Appetizers / Soups / Salads

Bettys Easy onion soup is for Lunch.

Bettys Easy onion soup takes 5 minutes to prepare.

Bettys Easy onion soup takes 30 minutes to cook.

Bettys Easy onion soup makes 2 servings.

The ingredients for Bettys Easy onion soup are:

1 - 14 0z can beef broth
1 cup water
2 lg onions cut up
1 tsp chopped garlic
1 tsp garlic powder
1 tsp thyme dried
1 tsp cayenne pepper
2 small slices italian bread
2 tsp finely shredded mexican cheese blend
or use mozzerella i was out
2 tsp canola oil
garlic powder a sprinkle
salt and pepper to taste (optional)

Add onions and water and broth to a saucepan add garlic garlic powder thyme cayenne pepper and cook on low for 30 min few minutes before it is done spread canola oil on the bread sprinkle with garlic powder and top with cheese put into broiler few min till cheese melts bread toasts lightly serve with soup and enjoy

Here is how you make Bettys Easy onion soup:

Add onions and water and broth to a saucepan add garlic garlic powder thyme cayenne pepper and cook on low for 30 min few minutes before it is done spread canola oil on the bread sprinkle with garlic powder and top with cheese put into broiler few min till cheese melts bread toasts lightly serve with soup and enjoy Serving Size:? 2 - 1-1/2 cup servings

The nutritional information for Bettys Easy onion soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 218.4

• Total Fat: 6.2 g
• Cholesterol: 2.0 mg
• Sodium: 1,828.9 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 4.4 g
• Protein: 7.3 g